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Saturday, June 10th, 2016 - 11:00AM  Beginners /  2:00 Advanced

The Art of Making Sushi

with Yoshimi Arai

Learn the fine art of Japanese culinary culture. Special instructions and demonstrations will be given on the art of Japanese food presentations with insightful tips for natural and balanced meals. Learn the techniques for making sushi rolls along with cooking tips and etiquette.

Enjoy the experience of preparing your own Japanese lunch with fresh sushi rolls. Complimentary chunky miso soup will be served.


Advanced Sushi This class is designed for people who already know the basic sushi rolls. More decorative, great for parties, and stimulate your artistry!


You will enjoy your afternoon with making beautiful sushi rolls and having a wonderful late lunch with complimentary chunky miso soup.

Beginners sushi        $30 Members; $35  non members

Advanced Sushi         $30 Members; $35 non members

          Advanced sushi materials additional $2 

          (payable at class)

Children under 12    $15 

          Advanced sushi materials additional $2

          (payable at class)



          Please Confirm by June 6th

For Reservations,

Call 914-669-5033

or  E-mail:


Lorraine Laken (914) 669-5033

Yoshimi Arai, the principal of Magokoro New York, will be your host and instructor. She is an expert in the fine arts of Japanese culinary presentations and handmade design accessories. Many of her fine arts have been available at the Hammond Museum Gift Shop for many years.

This program is made possible, in part, by Arts Westchester and additional funding from M&T Bank

For more information, please call (914) 669-5033 or email

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